Sirvienta ****** Mildred

For the past year, I worked as a kitchen cleaner and dishwasher at [farari hotel Kenya ]. My responsibilities included ensuring all kitchen areas were clean and sanitary, washing dishes, and maintaining a safe and organized workspace. I was also responsible for handling kitchen equipment, making sure everything was properly sanitized and ready for use. During my time there, I developed strong attention to detail, the ability to work efficiently under pressure, and a commitment to maintaining high standards of cleanliness and hygiene. I worked as part of a team and regularly took initiative to ensure the kitchen was prepared for smooth daily operations."